Date(s) - 05/19/2017
6:30 pm - 9:30 pm
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W.K. Kellogg Manor House
Our great State of Michigan has more than Great Lakes and great people…we have great wine too! Michigan is recognized in the Top Ten states for wine production and in the last ten years, vineyard area in Michigan has doubled. We would love for you to spend the evening with us at the W.K. Kellogg Manor house sipping the best wines that Michigan has to offer. The beauty and grandeur of the Manor will set the stage for a beautiful five-course dinner with the perfect Michigan wine pairings.
Along with a fantastic presentation by local wine expert and sommelier, Terri Stingley, Karel Bush will join us and provide resource material to assist you in increasing your knowledge of Michigan wines. Karel Bush is the Executive Director of the Michigan Grape and Wine Industry Council, a 12-member board established by the Legislature to support Michigan’s wine and wine grape-growing industries. Karel also manages the Grape and Wine Program, which is housed within the Michigan Department of Agriculture and Rural Development to provide for research, education and promotion to benefit the Michigan wine grape and wine industry.
Accommodations are available for those wishing to stay on KBS property at the end of the evening.
Adults 21 years and older.
-Cornish Pasty with Beef Tips, Rutabaga and Mirepoix served with Venison Demi-Glace
-Michigan Salad with Green Apples, Dried Cranberries, Candied Pecans, Traverse Bay Cherry Vinaigrette and KBS Sharp Cheddar Crostini
-Rainbow Trout Seviche served with Fresh Corn Tortilla
-Corn Flake Crusted Chicken Breast topped with Ginger Ale and Tart Cherry Glaze accompanied by a Wild Rice Pilaf and
-Fresh Michigan Asparagus Medley
-Mackinac Island Fudge Cake with Vanilla Ice Cream
Registration required. Thank you!